Custom of Korean weddings

Korean wedding tradition is a series of ceremonies that honor the couple’s families and their lineage, unlike some American weddings, which are frequently only one big party. Every information has a special meaning, from the clothing to the meal to the arrow and beverage.

The Paebaek asian mail order bride is the first ceremony. This was once only for members of the family, but it can now accommodate visitors. The bride and groom greet their new in-laws at this ceremony, who are seated behind tables filled with various food. The symbolic jujubes ( Korean dates ) and chestnuts, which represent children, are two of these foods. The partners gives the kids their blessing and makes a serious spear. They also drink a glass of sake along. The newlyweds attempt to catch them with their clothes after receiving the jujubes and walnuts from the in-laws. According to reports, the names of the people they catch show how countless sons or daughters the pair did had.

The couple’s part presents the bride’s family once the relationship is final. Although they are typically domestic things, they does cost more. The bride’s family usually wears a light orange gown, while her daughter likely choose a red or pink one.

The Jeonanrye, in which the groom presents his future mother-in-law with wild geese, is another pre-wedding ritual. This demonstrates that he will remain faithful to his innovative partner and that their relationship may last a lifetime. A product of earthen birds replaces this one for today.

Deixe um comentário

O seu endereço de e-mail não será publicado. Campos obrigatórios são marcados com *

Shopping Cart